Baking Pizza
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Crafting a heart-shaped pizza offers a delightful way to dazzle your crew—imagine kneading dough from scratch, simmering tangy tomato sauce, shredding fresh mozzarella, and artfully layering vibrant toppings before pulling a golden, cheesy masterpiece straight from the oven. There’s magic in shaping each step with your own hands, transforming simple ingredients into a savory symbol of care. With a dash of patience and a sprinkle of experimentation, you’ll soon wield a pizza peel like a seasoned pro, earning nods of approval from Nonna herself.
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