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Outdoor cooking’s the ultimate adventure, and Taylor’s ready to dive in! This summer, she’s teaming up with her best friend, Jessica, to conquer the wild with their own hands—no shortcuts, no gear, just grit and creativity. Together, they’ll scavenge materials to craft a rustic oven from mud and stones, assemble a sturdy grill over crackling flames, and master the art of open-fire feasts. Think smoky, wood-fired pizzas with gooey cheese, sizzling veggie skewers, and juicy grilled treats—all under the open sky. From gathering twigs to savoring that first crispy bite, every step’s a victory. Let’s get messy, get inventive, and turn the wilderness into their kitchen!
